French parenting. What a fancy way to relate to kids manners. Pamela Druckerman certainly brought it up with her famous book: Bringing Up Bébé, published in 2012.
But what does a French expatriate think of it?
First and foremost, I arrived in the US on December 2010. I loved it, I still love it, I would not leave the country for anything. Even if the culture is not as close as we can think it is. One of the biggest contrast, along with food would probably be kids behavior. I always noticed a difference but I started getting more curious about it when I was pregnant. The only way for me to understand the disparity was to read Bringing Up Bébé. I was not disappointed. Druckerman did a great job pointing out what was the most normal things for French, the most unrealistic for Americans.
French parents teach young ones proper rules (understand “guidelines” if rules is too strong), as early as possible so it becomes a basic as they grow. Each and everyone of the guidelines have an impact on the following. It is like a snowball effect. Let’s take food for example. If you feed your kid with Mac & Cheese, Cheerios, meatballs and Gold Fish (it is an extreme case of course), you cannot expect him/her to eat vegetables at 5,6 or 7 years old because you decided to. It is best to start early and continue, so fruits and veggies are as normal as Mac & Cheese or fries.
My observation is that American babies and toddlers tend to take control more than their French cousins . Why is that? Read More »